Learn the basics of sausage making and sausage recipes in this 2-3 hour class. Eight students will learn step-by-step how to make sausage in the home. Each student will choose 1 of 3 sausages to prepare, season, and pipe the meat into natural hog casings. This class is great for groups of all ages. This is a hands-on class and each student will bring home 2-3 pounds of their own sausage prepared during class. Classes start at 7Pm

*Classes are non-refundable and rescheduling is not permitted. Please understand that The Heart and Trotter is a small, locally-owned shop. We order extra product weeks in advance for use in classes, and classes require a lot of preparation on behalf of our employees. Please take this into consideration before picking a date. Gift Cards available for classes if customers are not sure what date they would like to attend.